A long table, six strangers, and the ragu my grandmother stirred every Sunday. Bring an appetite and a story.
Sun, Jun 7
7:00 PM
Brooklyn Heights
0.4 mi away
3 of 8
seats left
4.9
87 reviews

O teu anfitrião
Third-generation Bolognese, cooking in Brooklyn for 12 years.
Antipasti
Burrata, peach, basil oil
Primo
Hand-rolled tagliatelle al ragù
8-hour braise
Secondo
Braised short rib with polenta
Dolce
Affogato with espresso & amaro
$32 /lugar
Sun, Jun 7 · 7:00 PM